Cupped Tortilla

Prep- Pre heat the Oven to 400 F

For the dough:

Use 1 1/2 cup of whole wheat, 1/2 cup of all purpose flour, pinch of salt, pinch of baking powder.

For the filling:

I used corn, chopped onions, tomatoes,green chillies,corriander. Season it with black rock salt, black pepper, salt and some Italian Dressing and lemon juice.

Bake the tortilla cups for 14-16 minutes

Let them cool and then fill the filling and serve!:)

My Oooops Moments :-O

- Some of the Tortilla cups got too thick, so make sure yours are as thin as possible.

- While filling in the fill..make sure you do not pour in the liquid(from the lemon especially) or it starts dripping when people bite into the cups.